Cuts are normally larger with more bulk, whereas slices are thinner. For example you can slice a cut of beef roast.
A cut is usually with a non edged object and a slice is usually with a knife
2n or 2 x n because if you cut it one time it will be two slices (1 x 2) it you cut it two times it will be four slices (2 x 2) ''---------------- I am afraid that's not correct. Based on the above for 3 cuts, n=3 and number of slices would be 3x2=6, which is not the correct answer. If the the third cut intersects both the previous cuts at dfifferent points, you would get 7 slices. And if you make a fourth cut in such a way that it intersects previous cuts at different points, you would get 11 slices. (Now slices may be crumb sized, that is a different matter, but mathematically that is the max slices you could make!!) In general, maximum number of slices with n cuts would be (n^2 + n + 2)/2
cuts chops slices, cubes, diced... etc
you can cut two horizontal cuts and one vertical cuts it'll create two columns of three slices now, with the last two cuts run a cut that splits at least four current slices making ten slices total and your last cut should split 5 current slices making 15 total i wish i could show you but it'll give you 15 slices
4
Five, if you slice normally, like store-bought bread. But if you slice the bread in half vertically and make two horizontal cuts, you will have six equal-sized slices as well, with only three cuts.
Cold cuts, or cheese, or veggies between two slices of bread.
cut anywhere 3 times across but make sure the cuts are equally apart.
If you want an even-sized pieces, you can make a 7-slice pizza. Otherwise, the maximum is 22. (.5x^2 + .5x + 1 is the formula to determine the maximum number of slices if you use "x" cuts.) If you want even-sized slices, you can make a 7-slice pizza. Otherwise, the maximum number of slices is 22. (.5x^2 + .5x + 1 is the formula to determine the maximum number of slices if you use "x" cuts.)
7
36
The average large pizza has 12 slices in it. Most pizzas have 8 slices but with the smaller pizzas the slices are smaller also. That way when they cut it no matter what size it is they always do the same amount of cuts.
Two. Two cuts to make one triangle. Another one cut from one side of the already-cut slice.