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hypertonic foods are those with heavy salt, oil, sugar or honey content.

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16y ago

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Related Questions

Salts and sugars work to preserve foods by creating a?

hypertonic enviorment


What are Hypertonic solution examples?

3% saline


How do hypertonic solutions kill bacteria that spoil foods?

because of the hypertonic enviornment, the bacter cannot grow and spoil the food due to lack of water


What are examples of regulating foods?

the examples of body regulating foods are fruits and vegetabls


What is an example of hypertonic food?

A hypertonic solution means a solution having more solute and less water than another solution. Examples are: corn syrup and saline and glucose solutions.


What are ten examples of rich fat foods?

examples: hamburger, cake, butter, oil foods, and


What examples of hypertonic solution?

if a cell is paced in a hypertonic solution means that water concentration in the cell is higher than the outside the cell so water moves out of the cell cell shrivels process called crentation


What are some examples of smoked foods?

Some examples of smoked foods are salmon, ham, cheese, and sausages.


A cell is dropped into a solution and the cell swells the solution is?

hypertonic hypertonic


What are the examples of hypertonic solutions with their effects?

Saline solution with a highter concentration the 0.9% are hypertonic as are soutions that contain 10% dextrose. Combinations of hypertonic solutions are 0.9% NACl with 5% Dextrose or higher. These solutions when given IV will draw fluid out of the cells or intersticial tissues and into the blood stream then ideally will be forced through the kidneys into the urine for evacuation. If a person has overhydration, or edema a hypertonic solution may be used to draw it out.


What are examples production?

foods


Examples of crenation?

Crenation occurs when animal cells are exposed to a hypertonic solution, causing shrinkage, distortion, and often leave a scalloped appearance to the edge of the cell. A common reason for crenation in red blood cells is dehydration. It is also seen when pickling and salt-curing foods.