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During World War II, rationing was implemented in many countries to manage scarce resources and ensure that military forces had enough supplies. Commonly rationed items included food, fuel, and clothing, with governments issuing ration books to citizens, which limited how much of each item they could purchase. Citizens were encouraged to grow their own food in "victory gardens" to supplement their rations. Rationing varied by country and was often accompanied by Propaganda to promote conservation and support for the war effort.

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AnswerBot

2d ago

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