chicken
duck
soup
rice
stir-fried veg
and beer
cheeseburgers.
pie,chilly,catus.
your mom's ass
A lot of the foods eaten by Chinese peope are just foods that were available in China, such as seafood.
Most foods commonly eaten are found to be basic (alkaline).
The Chinese tend to eat more types of seafoods than are traditionally seen in the United States. There are also many different types of fruits and vegetables, such as lychee. Duck is also much more common in China, especially when roasted. Duck eggs are also commonly eaten.
Rice, and sushi The5thBeatle added: Sushi is Japanese, not Chinese. Rice is China's staple food, it may be served with any meal, and is eaten several times a day. Scallions, bean sprouts, cabbage, and ginger-root are other traditional foods. Soybean curd, called tofu, is an important source of protein for the Chinese. Although the Chinese generally do not eat a lot of meat, pork and chicken are the most commonly eaten meats. Vegetables play a central role in Chinese cooking, too.
dumplings duck meat chicken meat rabbit meat watermelons sweets candy floss cherry's on a stick fish
Mostly fish and dumplings are eaten on C.N.Y.[Chinese New Year].
DIM SUM
travel.yahoo.com.au/.../vanuatu/vanuatu-food-vanuatu.html
daal chawal , roti sabji