Digested food , soured milk, Statue of Liberty , and cake mix batter
Change of shape can not be used to indicate a chemical reaction has happened. Examples of evidence of a chemical reaction are changes in odor or color.
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Evidence of a chemical reaction includes color change, formation of precipitate, evolution of gas, and changes in temperature. These changes can indicate that new substances are being formed through the rearrangement of atoms.
- a change in color -a change in odour -bubbling -a change of state (eg. solid to liquid, gas to liquid, etc.) either one or a combination of these things can indicate a chemical change.
No, the presence of gas does not always indicate a chemical change. Gas can form due to physical processes such as evaporation or changes in temperature, without any chemical reactions taking place.
A cardboard thermometer works by using a temperature-sensitive chemical that changes color in response to temperature changes. The chemical is typically housed in a sealed glass tube and as the temperature changes, the chemical expands or contracts, causing the color to indicate the temperature. The cardboard backing provides structure and stability to the thermometer.
Chemical indicator dye is a substance that changes color in the presence of a specific chemical or changes in pH. It is commonly used in laboratories to visually indicate the presence or absence of certain substances in a solution.
A change in a physical property of matter can indicate a physical change, such as a change in state (solid to liquid), color, shape, or texture. These changes do not alter the chemical composition of the substance.
One sign that a change is a chemical change is the production of gas, which may be observed as bubbles or odors. Other indicators can include a change in color, the formation of a precipitate, or a release or absorption of heat. These changes indicate that new substances are being formed, distinguishing chemical changes from physical changes.
Yogurt spoiling is primarily a chemical change. During spoilage, microorganisms break down lactose and other components, leading to the production of off-flavors, odors, and changes in texture. These changes indicate a transformation at the molecular level, which is characteristic of chemical changes, rather than just a physical alteration.
Change in color: If the substance changes color during a reaction, it may indicate a chemical change. Formation of gas: Production of gas bubbles, fizzing, or bubbling is a sign of a chemical change. Temperature change: Significant heat or cooling effects can indicate a chemical reaction is occurring. Formation of a precipitate: When a solid substance forms in a solution, it suggests a chemical change has taken place.