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Salmonella needs raw or uncooked meat to survive and multiply organisms. Salmonella needs raw or uncooked meat to survive and multiply organisms.
Food poisoning doesn't grow on food. It is from bacteria that grows on it.
Bacteria and Salmonella grow in warm conditions. Too hot or cold will kill them and so a warm, wet environment is perfect for them to grow.
The only way the greens could have Salmonella is if the Salmonella was already in the greens when the package was sealed - or if the packaging itself was contaminated. Salmonella can grow on the plant juices.
it needs roots water ans sun <3sd
Salmonella is a type of bacteria. It requires a pH of 4.4 to 9.0 (prefers 6.5 to 7.5) to grow successfully.
Organisms require four main things in order to continue to grow. They need food, water, sun, and oxygen in order to survive and grow.
yes, my bamboo plant does.
Mayonnaise Cream, Salad Cream and Raw Eggs/Chicken are probably the worst foods for growing Salmonella.
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Soil, Air, Sunlight, and Nutrients.
Yes - food that is not fully sanitary or is not fresh.