High lipids mean the level of fat in the blood is very high. they are also known as triglycerides, which can be dangerous causing stroke, heart attack and pancreatitis (very painful!!) hope this helps.
Lipids do indeed have a high caloric value.
Seeds, nuts, margarine, butter and lard are high in lipids.
Foods that are high in lipids Foods that are high in lipids are those with high content of fats, oils, and cholesterol, which add calories and cause weight issues such as nuts, castor bean, and many others.
no
LIPIDS
If your asking whats the lipids test then it's: Heating a sample with ethanol, if it's cloudy then it contains high levels of lipids.
Foods high in fat.
butter and lard
Lipidemia is the medical term meaning lipids in the blood. Hyperlipidemia is the medical term meaning abnormally high lipids in the blood.
High degree of unsaturated bonds
Lipids!
carbs, lipids, proteins, and nucleic acids
Animal flesh - especially bacon.
1. As cell membrains - the lipids separate "us" from everything else. 2. High energy source and storage.
High density lipoproteins i believe
lipids are fat, oil, waxes and steroids you can find them in butter, fatty meats, and other foods that contain high fat or oil.
Foods that supply carbs, proteins and lipids include tofu. Tofu is an even better source of protein that is a good way for vegetarians to get what they need. It also is high in certain lipids, such as potassium. Salmon also gives proteins & lipids.
Yes, having high blood lipids (also called high cholesterol, high blood fats, or high triglycerides) can cause conditions like heart attacks and blood clots that can result in chest pain. If you are having chest pain, you should seek emergency medical treatment immediately.
Lipids are fat, oils, and waxes. When bears go into hibernation, bears need lipids because they take longer to break down and keep the bears body working during the winter. Lipids are the high energy source giving the bear the energy while they're sleeping.
Lipids are important part of the diet because they are a source of high energy. Lipids are compounds that are commonly known as fat and oil.
Lipids are fats. There are a wide variety of lipids (unstaurated and saturated), and range from cooking oil, to butter, to lard, to bacon fat, and much more. Depending on what the lipid is, it will have a different calorie content. Lipids tend to, however, have fairly high calorie contents as they are composed of 3 fatty acidis and a glycerol.
There are several classification that pertain to lipids. Some of these are simple lipids, compound lipids and derived lipids. Lipids are sterols, fats, waxes and fat-soluble vitamins.
No, steroids belong to lipids, but not all lipids are steroids: eg. natural fats or oils are triglyceridic lipids, not steroidic lipids
Proteins, Carbohydrates, and Lipids. Invest High School
Lipids are fats and cholesterol. A lipid disorder is when the levels are abnormally high or low.