Each type of sausage has slightly different ingredients, but they are the same in Germany as anywhere else. Usually pork or beef with spices. The primary difference from one type of sausage to another is how the meat is ground up and what spices are used.
there is minced pork in mettwurst
Germany
Germany
Sausage
Kielbasa is polish for sausage.
In Berlin, Germany, currywurst is made using steamed then fried pork sausage. This sausage is then sliced and seasoned with curry, ketchup and other spices. It is a very popular fast food item in Germany.
Frankfurt.
Wurst (a type of sausage).
I don't know a lot about GERMANY but I know they have a sausage
salad sausage
sausage cheese and beer
A smoked sausage that is made of pork as well as beef is Goetta. This is a commonly served sausage in Germany.
the most favorite food is veal in sausage