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How do you cook ladyfingers?
Ladyfingers can be grilled, stir-fried, steamed or chopped to put in casseroles, soups and stews. Ladyfingers are also known as okra and are native to Africa.
What are the release dates for Alias Ladyfingers - 1921?
Alias Ladyfingers - 1921 was released on: USA: 31 October 1921
What are the release dates for Ladyfingers - 2010?
Ladyfingers - 2010 was released on: USA: 13 October 2010 (Houston Horrorfest) (premiere)
Where do you find ladyfingers?
Most stores that sell food carry them.
What are the release dates for The Aquabats Super Show - 2012 Ladyfingers 1-5?
The Aquabats Super Show - 2012 Ladyfingers 1-5 was released on: USA: 31 March 2012
What dessert starts with the letter l?
Ladyfingers, lemon meringue pie, and lemon bars are desserts that start with the letter L. Ladyfingers are light and sweet sponge cakes roughly shaped like a large finger. They are used in many desserts, including trifles.
What are some snack begin with L?
· Life Savers · Ladyfingers · Lemon Bars · Lemon Meringue Pie
How do you spell ladies finger?
The spongy dessert cakes are spelled "ladyfingers."
What snack foods begin with the letter l?
Life Savers, Ladyfingers, Lemon Bars and lemon meringue pie are snack foods.
What does tiramisu taste like?
Tiramisu is composed of ladyfingers soaked in coffee or espresso, sweetened mascarpone whipped with eggs, and cocoa powder sprinkled on top. The ladyfingers can be homemade or purchased at a grocery store or bakery.
Whats the origin of lady fingers?
Ladyfingers originated in the late 15th century at the court of the Duchy of Savoy, and were created to mark the occasion of a visit of the King of France.
What is the recipe for Neapolitan Delight Cake?
Neapolitan Delight CakeIngredients:27 ladyfingers, split3 packages (3 oz. each) cream cheese, softened and divided2/3 cup HERSHEY'S Syrup or HERSHEY'S SPECIAL DARK Syrup1/3 cup plus 1/4 cup water, divided5-1/4 cups light frozen whipped topping, thawed and divided1/3 cup HERSHEY'S Strawberry SyrupWhipped topping(optional)Sliced strawberries(optional)Directions:1. Line 9-inch springform pan with foil; place ladyfingers, cut sides in, to fit on bottom and around sides of prepared pan. 2. Beat half of cream cheese in small bowl until fluffy; gradually blend in chocolate syrup and 1/3 cup water until smooth. Fold in 2-1/2 cups topping until blended; spread evenly over ladyfingers. Cut rounded ends off remaining ladyfingers; place to fit over top of chocolate layer.3. Beat remaining half of cream cheese in small bowl until fluffy; gradually blend in strawberry syrup and remaining 1/4 cup water. Fold in remaining 2-3/4 cups topping until blended; spread evenly over ladyfingers. Cover; freeze 6 hours or until firm.4. Remove foil; garnish with whipped topping and sliced strawberries, if desired. Serve frozen, cut into slices. 12 to 16 servings.Total Calories: 190
