Cod and Tuna. These fishes are used in low-fat yogourts, cakes and other low-fat prouducts.
yes, they can be low in fat by using olive oil, however they are loaded with sugar
Fat cakes do not exist.
in some cakes you do need to use milk
No
yes go to Canada for Fat Cakes. No the person above me is just messing with you. Fat cakes are sno balls wrapped in a packet that says Fat Cakes
so the cake doesn't fall apart
Chiffon cakes use egg whites
LiveStrong has a list of low-calorie foods. They include greens, mushrooms, vegetables, fruits, rice cakes, popcorn, and things that are labeled as "reduced fat".
75g
Nearly all cakes are rich in fats. The one notable exception is angel food cake, which is low in fat, but high in sugar.
All cakes contain fat because it contains eggs, which has lots of fat.