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Microbes need...

-nerdites

-warmth

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12y ago
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12y ago

Increase in the number of cells.

Increase in the number of microbial cells.

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14y ago

is a weird thing

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Q: What are microbes and how do they grow?
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Continue Learning about Natural Sciences

How does fungus get inside of you?

Through microbes you breath in then the microbes settle and grow into fungus


Microbes that leave and grow in a certain location are called?

Microbes just grew in a certain location - BS...


Why microbes live in certain areas because of the conditions that they need to grow?

k


How long does it take for microbes to grow before the enzymes are extracted?

it takes 10hours


What concentration of a drug is one at which microbes survive but are not able to grow and reproduce?

bacteriostatic, not bacteriocidal

Related questions

Can microbes grow?

Yes


How does fungus get inside of you?

Through microbes you breath in then the microbes settle and grow into fungus


Why is cellulose good for microbes?

It's a thing that microbes like and it makes them grow and reproduce better.


Microbes that leave and grow in a certain location are called?

Microbes just grew in a certain location - BS...


What happens if meat is stored at sixty degrees?

Microbes will start to grow on the meat rather rapidly. The longer the meat is at 60°F, the more the microbes will grow.


What microbes grow better at elevated CO2 concentrations?

capnophiles


Does sugar help grow grass?

Yes, mainly by feeding the microbes in the soil.


Why microbes live in certain areas because of the conditions that they need to grow?

k


How long does it take for microbes to grow before the enzymes are extracted?

it takes 10hours


What concentration of a drug is one at which microbes survive but are not able to grow and reproduce?

bacteriostatic, not bacteriocidal


What microbes grow on solid media?

coliphages of bacteriophage are seen in solid media


What effect did salt have on the microbes to a spil food?

It depends on the amount of salt. It can "pull" the water out of the microbes, killing them. This is the reason salt is used to preserve food as microbes can't grow on very salty food.