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Pretend your research essay is about the positive effects of organic foods on heart health. Which information below must you cite?
A Organic fruits have 50 percent more antioxidants than nonorganic fruits.
What is vitamin E organic or inorganic?
Vitamin E is an organic chemical (meaning a complex compound containing the element carbon), but if you are referring to the "food" sense of those words it may be either organic or nonorganic depending on its source and how it was processed. Note: in chemistry the terminology is organic and inorganic while in "foods" the terminology is organic and nonorganic. The terminologies are completely unrelated.
How do you spell nonorganic?
The word is variously spelled as one word "nonorganic" or hyphenated "non-organic" which is a specialized informal term because the true opposite of organic is inorganic. Neither is in most spell-checkers.
How does the composition of organic foods compare to the composition of organic fuels?
There is no way to compare them as the word organic has entirely different meanings in each context:organic in the context of foods means they were grown without use of certain practices seen as potentially unhealthfulorganic in the context of chemistry/fuels means complex carbon compoundsAll foods, both organic and nonorganic are organic in the chemical sense.
What are the risks of eating, nonorganic vegetables?
One drawback to non-organic foods is that you may be consuming higher levels of pesticides, antibiotics or hormones, and your food may be coming from growing conditions that are not as highly regulated as organic products.
Do organic fruits go bad before nonorganic fruits?
Yes, organic fruits can go bad before non-organic fruits since they lack genetic modifications and preservatives.
Which organic and nonorganic ew capabilities is the army dependent on during operations?
Higher echelons, joint forces, and national agencies
What organic compound are in foods?
All foods contain organic compounds.
What special circumstances limit organic foods?
Circumstances that may limit organic foods are they are more labor intensive to grow, the shelf life of processed organic foods may be shorter than non-organic foods, and they cost more than non-organic foods.
Do organic foods have gluten?
yes organic foods drived from living things
What part of the body uses organic foods?
There is no difference in how the body uses organic foods, processed foods, or any other foods.
Are organic foods processed packaged transported and stored?
Organic foods can be processed, packaged, transported, and stored, but the shelf life may be shorter than non-organic foods, because they do not contain the preservatives that non-organic foods do.
