About.com has an article that gives good advice about buying a gas barbecue grill that also provides links to articles listing the top gas grills and links to articles for barbecue grills in different price ranges.
Weber.com provides a list of all sorts of grills. they can be compared and are give the best prices out there. Weber is a trusted grilling website and you should trust them when making a grilling decision.
Your grill usually comes with a grilling instruction book and you can start with the simple recipes included there. Grilling meats, fruits, and vegetables takes practice and you may benefit from watching one of the grilling shows on Food Network if you want to see the techniques.
heater and portable barbecues
Barbecues are not bad for you.
Cheese
Some of yummy recipes can be find in this site http://allrecipes.com/recipes/bbq--grilling/ examples are Yummy Honey Chicken Kabobs, Grilled Chicken Recipes. They have good grilling recipes.
The average size barbecue can weigh anywhere from 30-70 lbs. Most barbecues are square and metal with one or two levels fro grilling.
Gas-fired grilling has the clear benefit of being extremely convenient. Simply turn a knob, and say hello to your highly adjustable heat source. Gas grills are fueled by liquid propane stored in refillable tanks. Gas grilling is clean and quick. There's no messing with briquettes, no stacking, no lighting, no smelly starter fluid and no waiting around for the coals to glow. And once dinner is over, there's no ashy mess to clean up. Return the switch to off, rub a metal brush over the grate and clean-up time is over
You can find some quick grilling recipes at http://www.soulfoodandsoutherncooking.com/bbq-recipes.html. Allrecipes is another great site that also has quick grilling recipes. You can find them at http://allrecipes.com/Recipes/bbq--grilling/main.aspx
Gadgets, tools, grilling stuff.
Sorghum is not a wood, it is a grass.
Some refer to grilling as "grilling," while others refer to it as "barbecuing," even though they are not one and the same. Grilling involves smoke, high heat, and hot and fast cooking, whereas barbecuing involves low heat and slow cooking.