Some very elegant and expensive dishes are: * Filet Mignon * Steak * Sirloin * Lobster * Truffles * Champaigne (Not technically a dish, but still fancy and expensive) * Roast Duckling * Soup
That is the correct spelling of "fanciest" (most fancy, most decorative).
The most expensive hotel in Venice will vary as different hotels change rates. That being said the Luna Hotel Baglioni Venice will be near the top. The Bauer Hotel will also compete.
Invite him to the fanciest, most expensive restaurant in town. Tell him it's on you. Order the fanciest wines, entrees, and deserts. Satiate yourself in each bite of the lavish food. Excuse yourself to the bathroom politely. And instead of the bathroom go straight to the door. Leave him with the bill and never talk to him again. Invite him to the fanciest, most expensive restaurant in town. Tell him it's on you. Order the fanciest wines, entrees, and deserts. Satiate yourself in each bite of the lavish food. Excuse yourself to the bathroom politely. And instead of the bathroom go straight to the door. Leave him with the bill and never talk to him again.
Some of the more expensive restaurants in Portland, Oregon are; Morton's Blue Hour Departure Genoa Portland City Grill
The Kolache Factory is a chain of restaurants that serves many dishes including burgers and sausages. They are based in Texas and most of their restaurants are in Houston.
Expensive is a relative term. It is less expensive than many restaurants, but more than most fast food.
It is chicken breast meat in the sesame chicken found in Chinese restaurants. Most Chinese restaurants use chicken breast meat for their dishes.
Pastas and pasta sauces tend to be inexpensive. Seafood and fish dishes tend to be the most expensive.
There is a demand for squab in some restaurants. It is one of the most popular dishes at Lauriol Plaza in Washington, D.C.
The main traditional maltese dishes are octopus and seafood, but they have loads of pizzas, pastas, salads in most restaurants.
Main dishes in Venezuela all surround pork and chicken. The meats are not as expensive at steaks. Also, along with the chicken and pork, a variety of beans are servred with them. Most of the chicken and pork dishes are fried.
Not all restaurants carry diabetic diet menus. However, most waiters and waitresses should be prepared to outline many diabetic dishes on the menu. All you need to do is ask.