What are some recipes for sweet bread?

Answer 1

I suggest this recipe, since you are beginning and making bread can be somewhat challenging. http://breadbaking.about.com/od/yeastbreads/r/1loafbread.htm Here is also another recipe for sourdough bread which is a bit more advanced: http://allrecipes.com/recipe/san-francisco-sourdough-bread/

Answer 2

There are loads of sweet breads but here's a few:

Banana Bread, Cranberry Bread, Hot Cross Buns, Bread Muffins, Amish Bread etc.

Check out: http://www.breadexperience.com/sweet-bread-recipes.html to learn more!

Answer 3

PORTUGUESE SWEET BREAD2 pkgs. active dry yeast

1 c. plus 1 tsp. sugar

1/2 c. lukewarm water

1/2 c. warm milk

3 eggs, lightly beaten

1 tbsp. salt

4 to 4 1/2 c. flour

1 to 2 tsp. cardamom

Combine the yeast, 1 teaspoon sugar and water in large bowl and allow to proof. Put the butter in the warm milk and add 1 cup sugar and blend well. Add to the yeast mixture and stir to combine the ingredients. Add 3 eggs, lightly beaten and the flavoring, 1 to 2 teaspoons cardamom and salt and mix well. Then add 4 cups flour, 1 cup at a time, kneading with your hands in the bowl to make a soft dough.

Turn out on a floured board and knead until dough is smooth and elastic, using only enough additional flour to prevent sticking. This should take about 10 minutes. Shape into a ball and put into a buttered bowl, turning the dough to coat the surface with butter. Cover with plastic wrap and let rise in a warm, draft-free place until double in bulk. Punch down the dough and divide into 2 pieces. Shape, cover with greased wax paper until double. Bake at 350 degrees for 25 to 45 minutes. Makes 2 loaves.

Answer 4

In related links is a good site for Banana Bread video recipes. If you want another type of recipe just type what you are looking for in the search box top right corner. They have thousands of recipes so you should find what you are looking for.

Here is a basic white bread recipe:

• 6 cups flour, more or less, divided
• 1 tablespoon sugar
• 2 1/2 teaspoons salt
• 1 envelope active dry yeast
• 2 cups very warm water, about 120°
• 2 tablespoons softened butter

In a large mixing bowl combine 2 cups flour, sugar, salt, and yeast. Beating at low speed, add the water and butter. Continue beating at high speed for 3 minutes. Add 1/2 cup flour and beat 4 minutes longer. Stir in 3 cups flour, or enough to make a soft dough. Turn out onto a lightly floured surface. Knead for about 8 to 10 minutes,, or until dough is smooth and elastic, adding a little more flour as necessary.

Place dough in a large buttered bowl, turning to butter top. Cover with a clean towel and let rise for about 1 hour in a warm place, free of drafts. Punch dough down; knead until smooth. Cut dough in half, cover with the mixing bowl, and let stand for 15 minutes longer. Roll each half into a 12x9-inch rectangle. Starting with the narrow edge, roll up, turning ends under to make loaves to fit pans. Place rolls seam side down in greased loaf pans, 9x5x3-inches. Cover pans with clean towel and let rise in warm place until double, about 45 minutes. Bake loaves at 400° for 25 to 30 minutes, or until loaves sound hollow when tapped with fingers. Remove from pans to racks; brush with butter for a soft, more flavorful crust, if desired.

Answer 5

during the baking process, if you are making the bread from scratch, the addition of oil and/ or fruit, such as raisins, or applesauce will add moisture to the final baked bread.

Answer 6

Banana bread is easy to make, is a great breakfast or snack, can be baked as muffins, and keeps well. What's not to love?

Answer 7

i don't know bake bread and add sugar?