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All the vegetables?
As far as I know no one has ever bothered to find out this information. I did manage to find a 1949 study for a few specific vegetables; it's linked in the "related links" section.
The paper is concerned with the "essential" amino acids, because the dietary levels of the others don't really matter... your body can make those itself.
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∙ 13y ago
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A mutation that alters a single amino acid within a protein can alter?
the primary, secondary, and tertiary level of a protein structure because once an amino acid is effected by a mutation in a single amino acid it ruins the entire protein on all levels
Where exactly does an amino acid link to a tRNA molecule?
All tRNAs have an amino acid (or acceptor) stem - which is the 3' end and is composed of CCA. The amino acid stem is where the link between the tRNA and the amino acid occurs.
Which tells you more about a protein its amino acid sequences or composition?
i'd go with the amino acid sequences... they are, after all, the second genetic code, meaning they are the blueprint for the function of the amino acid.
Is amino acid insoluble?
Amino acids (and all acids) are soluble in water.
Is citric acid vitamin c?
Ascorbic Acid is C6H8O6 Citric Acid is C6H8O7
What macromolecule is Amino acid?
Amino acids are monomers, so they aren't macromolecules at all.
Do all amino acid molcules contain a carboxyl group and a amino group?
Yes.
Amino acid is what macromolecule?
Amino acids are monomers, so they aren't macromolecules at all.
What does the amino acid TAG stand for?
UAG, UAA, UGA are all stop codons which doesnt code for any amino acid.
how many plypeptide 100 amino acid could be made using all the 20 common amino acid?
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What are the names of the two chemical groups that all amino acids have in common?
Amino = Amine Acid = Carboxylic Acid These two groups are what give amino acid's there name. Source: http://en.wikipedia.org/wiki/Amino_acid
Proteins contain what kind of acids?
All proteins are made up of amino acids joined together by peptide bonds. An amino acid has a carboxylic acid functional group and an amine group. Some of the amino acids (such as aspartic acid and glutamic acid) has an extra carboxylic acid functional group in its side chain.
