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here are three reasons to freeze food:
1) you can cook and bake in bulk and freeze the food in separate portions. Use the portions as you need them thus saving time and energy.
2) cooking larger portions is cheaper than making small portions.
3) you can buy food while it is in season and at its best and cheapest. Then freeze it raw or cooked.
Please note some foods are unsuitable for freezing such as: eggs, cream, potatoes, sauces, cheese...
Other foods may not be as good after freezing such as: strwaberries, they go soft.
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∙ 12y ago
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What are the advantages and disadvantages of freezing a product to preserve it?
well it makes the food last longer though it is still edible
Freezing food the action of bacteria?
Freezing food slows or stops the action of bacteria
What are the advantages and disadvantages of freezing?
The advantage of ultra rapid freezing is that it last a long time. The disadvantage is that it cost a lot.
Identify two advanyage and two disadvantage of freezing food prepation?
advantages- use it on a latter day, keeps it from spoiling. disadvantages- ice crystals form in the food causing cells to burst, does not taste the same as if it were fresh.
What is the process of freezing food?
it is made
Why you store food packages ready for freezing next to the walls of the freezer?
For quick freezing
Whats the Advantages of quick-freezing compared to slow freezing?
== == == == * Quick freezing is done instantly with dry ice while slow freezing is putting it into storage (like a large freezer just like your own) and freezing it slowly. * It keeps your food fresh longer.
What are the advantages and disadvantages of food in Pakistan?
advantages and disadvantages of fast food in pakistan
What happens in blast freezing?
In blast freezing, fans passed cold air over the food
What is the method of food preservation?
Drying or freezing most likely. Depending on if the area has freezing temperatures or not.
Date marking frozen food is NOT necessary because freezing food?
Date marking frozen food is not necessary when the food will be eaten before its expiration date. The process of freezing food prolongs its life but does not allow it to be stored indefinitely.
How can food spoilage be retarded?
Food can be preserved by refrigeration, freezing, canning, and drying.
