the components of mayonaise are eggs vinegar and oil
hoped it helped thankyou byee
No. It's concentrated so measurement would be difficult. Also there will be the extra oil. Another thing is mayonnaise can turn deadly when cooked. I forgot the term for it, but one of the first rules of food handling is NEVER cook mayonnaise. I have fond memories of scraping it off hotdogs to microwave & then putting it back on:(
No, mayonnaise is a condiment.
No, mayonnaise is not a gas. Mayonnaise is a semi-solid or thick liquid.
It depends on the mayonnaise. You can even get egg-free mayonnaise which is equivalent to an infinite amount of mayonnaise for each egg.
Possibly...
Mayonnaise is a noun.
No patick, mayonnaise is not a interment.
mayonnaise
Usually they are about the same.
Aioli (like mayonnaise) will separate into its components if processed in a hot water bath or pressure canner. Therefore it cannot be canned using home preservation techniques.
No. There are hair products that that use the word "mayonnaise" in them but it is not the mayonnaise you eat.
Mayonnaise is an emulsion. Chemically, emulsions are colloids.Mayonnaise sauce or dressing is made of oil, egg yolks, vinegar or lemon juice, and seasonings.