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Some popular delicacies in Negros Oriental include Budbud Kabog (sticky rice cake made from millet), Silingan (spicy seafood dish), and Suman sa Lihiya (sticky rice cake cooked in lye water). The province is also known for its delicious seafood dishes such as Kinilaw (raw fish marinated in vinegar) and Inasal na Baboy (grilled pork barbecue).

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Q: What are the delecacies in negros oriental?
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Related questions

What is Negros Oriental's population?

Negros Oriental's population is 1,231,904.


What is the capital of Negros Oriental?

The capital of Negros Oriental is Dumaguete City.


What is the area of Negros Oriental?

The area of Negros Oriental is 5,385.5 square kilometers.


When was Negros Oriental created?

Negros Oriental was created on 1917-03-10.


When was Negros Oriental State University created?

Negros Oriental State University was created in 1927.


What is the motto of Negros Oriental State University?

The motto of Negros Oriental State University is 'Culture of Service and Excellence'.


What is the capital of Negros Oriental from the Western Visayas of the Philipppines?

The capital of Negros Oriental from the Western Visayas of the Philippines is Dumaguete City.


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What is the language in Negros Oriental?

The language commonly spoken in Negros Oriental is Cebuano or Bisaya. There are also other languages and dialects spoken in the province, such as Tagalog, English, and other Visayan languages.


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