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What are the difference ingredients used for cupcakes and muffin?
Wiki User
∙ 11y ago
you can use squashed banana as a flavoring muffin.
Wiki User
∙ 11y ago
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What is muffin pans?
A muffin pan also known as a muffin tin is typically a metal pan usually with 12 cups or indentations used to bake muffins or cupcakes.
What is the functions of muffin pan?
Muffin pans are used in making all kinds of muffins and also used to make several items like cupcakes, brownies, mini pizza etc.
What pan size is a muffin pan equal to?
A muffin pan also known as a muffin tin is typically a metal pan usually with 12 cups or indentations used to bake muffins or cupcakes.
How many cups or water do you need to make cupcakes?
Usually water is not used in cupcakes - milk is usually used to bind the dry ingredients into a batter (along with eggs).
What is alike between the muffin and the cupcake?
Muffins are a lot bigger than cupcakes and on cupcakes the icing seems to be hard and smooth! :)More information:The distinction between American style muffins and cupcakes can be hazy. The product called "muffins" in the U.S. might be called "tea cakes" in Great Britain. Technically, muffins are made with the same batter as quick breads with as little as 2 Tbs. sugar, while cupcakes are made with the batter used to make cake, with a full cup of sugar for a similar quantity. Also, muffins are NOT topped with frosting or icing, whereas cupcakes usually are.
Muffin method of mixing?
The muffin method of mixing is used to control the gluten in breads, pancakes, and muffins. First you mix dry ingredients together, then mix all the liquids together separately. Next you pour the wet ingredients into the dry ingredients, mix and bake.
What is the use of muffin pan?
Muffin pans can be used to bake cupcakes, muffins, tea cakes, individual brownies, tarts, individual meatloaves, rolls, corn muffins, individual gelatin salads, etc.
Is a blueberry muffin a solution?
That depends. Not all blueberry muffins are created equally. It is possible for blueberry muffins to be healthy! You need to look at the ingredients that are used in creating a muffin (or cake or brownie) to determine its nutritional value and whether it's healthy or not.
Is red velvet another type of chocolate?
no, it is red because of a reaction between some of the ingredients used to make red velvet cake, cupcakes or whatever else.
What is the difference between active ingredients and non-active ingredients?
Active ingredients are those that have an effect on the body. Inactive ingredients are fillers, dyes and binders used to carry or deliver the active ingredient.
What is the muffin mathod?
The muffin method is to combine your dry ingredients (flour, sugar, baking powder...) in one bowl, and your liquids (milk, oil, eggs...) in another, and then add the liquids to the dries all at once. You mix with a wooden spoon until the ingredients are just combined, and it might be a little lumpy, but over mixing makes it tough. This method is used for most muffins and a lot of quick breads, coffee cakes, that sort of thing.
How do you make kosher parve desserts?
The same as regular cupcakes, except all the ingredients have to have a heksher on them (kosher certification) and the utensils, bowls and surfaces used can not ever have touched unkosher food.
