What are the different ways of cleaning the cooking tools and equipment?

Anonymous

∙ 11y ago

Updated: 8/20/2019

Cleaning cooking tools is importatn so as to not create a risk of foodborne illness. A simple method is to use a scrubber or abrasive sponge, dish soap and warm water. Each cooking tool must be cleared of any reside or food after they've been soaked, scrubbed and rinsed off.

Wiki User

∙ 11y ago

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