casserole pan oven
As native delicacies are regional, they aren't the same everywhere. This means the equipment and utensils used in cooking native delicacies would not be the same for every region or country.
The way the delicacies are recreated and the quality of the raw product used for cooking is the one similar in China and Philippines. Also, the Asian inspired flavors of cooking.
bold lang yan
different tools and equipment in cooking
different tools and equipment in cooking
to produce new/original marketable native delicacies.
yes it's important because native delicacies are foods from our own region and we should know it because it's our responsibility to know our own region's native delicacies
There is not one symbol for the category of cooking equipment.
Not necessarily. every culture has it's different techniques but for the most part they are the same to.
how does the design of cooking equipment ensure safety while cooking and ease of cleaning
The production process of delicacies involves selecting high-quality ingredients, following specific recipes, preparing the ingredients in a precise manner, cooking or processing them to create the desired outcome, and packaging the final product. Attention to detail, hygiene, and consistency are key factors in producing delicacies.
shut up and answer myquestion