Not necessarily. every culture has it's different techniques but for the most part they are the same to.
Virtually any cooking equipment can be made out of aluminium..
No, they eat it raw!
A bakeware is any form of cooking equipment suitable for use in an oven.
Other than floor mats for safety, no other special equipment is needed.
Speaking and writing French would be an advantage in working with any French speaking country, or with cooking.
There is a wealth of information on French cooking online. However, aside from informational sites such as this: http://www.french-at-a-touch.com/Gourmet/gourmet.htm , you can find an online French cooking class here: http://www.onlineculinaryschool.net/
French cooking is a difficult art to learn because of the specific techniques and subtleties it requires. Any first rate culinary school will offer courses.
You need special equipment to do this with. Any Auto Parts Store will have the proper equipment.
No additional equipment is necessary (aside from tools), as the product description states all mounting equipment is included.
I use a measuring jug for measuring cups of any ingredients.
its grown in any natural landscape and no special equiptment is needed
There are many options to take cooking classes in NYC. You can visit courseware.com to find lessons in bar-tending to French cooking, the variety is endless.