I use a measuring jug for measuring cups of any ingredients.
Dry measuring cups measure things like flour or powdered sugar instead of liquids.
Oh, dude, you're asking me to do math? Like, really? Okay, fine. So, 160 grams of flour is roughly around 1.25 cups. But hey, who's counting, right? Just throw it in there and hope for the best. Cooking is an art, not a science, man.
When measuring flour, 409 grams would be equal to 1.73 cups. One cup of flour would be equal to 236.59 grams.
It's about 3/4 cups in regular measuring cups.
I would use a measuring cup. 175 grams of flour is about 1.4 cups.
8 oz is 1 cupso if you double it...16 oz is 2 cups
Flour, oats, barley, pastas etc
You would use cups! :)
flour, powered sugar, granulated sugar........this is for dry measuring cups.
flour, powered sugar, granulated sugar........this is for dry measuring cups.
Use measuring cups. More detail: Depending on the amount needed, you will use either a standard measuring teaspoon (tsp), tablespoon (tbs), or standard measuring cups.
You need fractions for cooking. You use measuring cups and spoons that are sized exactly so you can add half a cup of flour or half a teaspoon of salt to your recipe.