answersLogoWhite

0


Best Answer

The executive chef or head chef is in charge of everything that comes in or out of the kitchen, including the staff. An executive chef is also in charge of making sure each person does their job in the fastest way possible.

User Avatar

Wiki User

9y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

Dimidius: The word "demi" as a prefix is from the latin "dimidius" meaning half.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Duties and responsibilities of executive chef?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What are the duties responsibilities of a sales marketing executive?

marketing executive duties and responsibility's


What are the duties and responsibilities of a sales representative in garments sector?

The duties and responsibilities of sales executive at garment factory is present samples before sellers.


What are the duties and responsibilities of financial executive?

ye site madharchod hai


What are the duties and responsibilities of the campany secretary?

The duties and responsibilities of the company secretary are calling to meeting, recording minutes of the meeting, executive of agreement, contract, and resolution.


What are the duties and responsibilities of a sales and marketing executive?

to match the customer needs.. And give him the value for the money


Paycheck for chef and executive?

Depends upon which restaurant and what the responsibilities are for the job. Also pay is usually commensurate with experience and/or education.


What are the duties and responsibilities of a researcher?

"What are the duties and responsibilities of a researcher?"


What is the duties and responsibilities of merchandiser?

What are the duties and responsibilities of merchandiser?


What is the duties and responsibilities merchandiser?

What are the duties and responsibilities of merchandiser?


What are the primary duties and responsibilities of a marketing executive in management of real estate?

to make laws and send them to the judicial branch to be passed or not


What is a chef tournant?

A Chef de Tournade is a Senior Chef that can take-over the duties of any number of Chef positions including: Executive Sous Chef, Chef de Cuisine or Head Chef. Establishments such as large hotel with several restaurants and outlets may have this type of Chef. In the org. chart his position is under any Chef with "Executive" in their title and level or above all other Chefs in the brigade.


What are the responsibilities of a commie chef?

to be an a assistant of the chef.