lipids
proteins
carbohydrant
fats.....lipids are commonly found in human cells to protect the organelles.
Proteins, carbohydrates, fats and nucleic acids
no
plasma red blood cells white blood cells platelets
Protein is the substance which cells need to grow and repair, then divide and make new cells. Carbohydrates give you energy. Protein can be found in meat, eggs, etc. Carbohydrates can be found in rice, pasta, etc.
They are 1- carbohydrates 2- proteins 3- fats and 4-vitamins.
Daughter Cells
Four of the most important ones are red cells, white cells, platelets, and plasma.
fats.....lipids are commonly found in human cells to protect the organelles.
cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all your body's cells
Proteins, carbohydrates, fats and nucleic acids
Cholesterol is a soft, waxy substance found among the lipids (fats) in the bloodstream and in all your body's cells.
no
There are four primary categories of fats. These include monounsaturated fats, polyunsaturated fats, saturated fats, as well as trans fats.
Fats are found in food. They are one of the three components of nutrition; carbohydrates, proteins, and fats.
plasma red blood cells white blood cells platelets
A molecule that is found in oils and fats is triglycerides.