main ingredients are rice , bread , flour and a nice vegetable sauce ie carrot and herb lental. however you can vary this and use some different vegetables.
Bibingka isÊa Philipino rice cake that can have different additional ingredients such as eggs or chocolate. It is typically served during the Christmas season.Ê It can be refrigerated or frozen depending on what other ingredients are present.
i'm using cassava flour or cornstarch...
burat kiki puki
Rice dominates the cuisine of Guinea nationwide, but other ingredients vary by region. These ingredients may include cassava, sweet potato, plantains, mangoes, fish, okra, and peanuts.
cassava
cassava is cool
Ingredients commonly used in recipes for Kerala cuisine include rice, cassava, coconut milk, cloves, ginger, and cinnamon.
Conduction is a method
Cassava products are the products produced from cassava, a kind of tuber, which is a staple in some African countries. Most Asian countries also use these products. The common products from cassava are cassava paste (steamed or unsteamed), cassava chips and flour, cassava granules (steamed or toasted), and the fresh roots of cassava. Other products produced from cassava are casava breads,alcohol,starch,pudding etc.
mhogo (cassava)
The Caribs made cassava beer by chewing the cassava in their mouth and then spits it out to get it rich.
Cassava Porridge ---- Cassava is a root vegetable.