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Pork and Saurkraut. Pork and Saurkraut. Some people eat black eyed peas.
kapusta
Lactobacillus species
They become delicious saurkraut.
They become delicious saurkraut.
saurkraut and mustard
Its black specs
Lactic acid bacteria.
it chips off little specs of rock little by little until it is all gone.
Yes it does that"s what makes your mouth watery and sour from the saurerkraut.
I'd say Germany (because of Saurkraut), then Russia.