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What are the main components?
carbohydrates, fats, protienes, minerals ,vitamins and water.
What is the function of the carbonhydrate?
The Carbohydrates function in the body is the storage, and transport of energy and structural components. Carbohydrates are the body's main source of fuel for energy.
what are the component of food?
The basic components of any food are carbohydrates, proteins, fats, vitamins, and minerals.components of food main the different sources of food.there are five main components they are :-. carbohydrates.protein.vitamins.minerals.fats
What are the components that are present in lava?
The main components that are present in lava are bubbles, crystals and volcanic glass. Lava is the molten rock which erupts during a volcano.
What are the main structural components of carbohydrates proteins and lipids?
Elements: Carbon, Hydrogen, Oxygen and (only in proteins also) Nitrogen
Which element is present in protients but not in carbohydrates and fatsoils?
nitrogen is not present in carbohydrates and fats but is inproteins.
What are the major components of food?
Carbohydrates, Fats and Proteins are the major components of food.
Primary components of bread and lollipops?
Carbohydrates
What were the main components of the diet of the American Eskimo?
The main component of the American Eskimo diet is protein. This diet is rich in protein such as fish, deer, walrus and whale. Their diet is low in carbohydrates.
What are the primary components of lollipops and bread?
The primary components of lollipops and bread are glucose. The glucose is in the form of carbohydrates. The body breaks down the foods the same. Both are not a good source of carbohydrates in a diet.
Idendify the components of carbohydrates and proteins?
Carbohydrate- Carbon, Hydrogen, and oxygen. Protein-Small carbon compounds. -Genius, Yirae.
Are sugars and starches the main source of the body's energy?
It is true that sugars and starches are the main source of the body's energy. These components are provided to the body in the form of carbohydrates that are found in foods.
