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What are the palatability factors?

Updated: 8/17/2019
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10y ago

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When a food is palatable, it means that it is tasty, and enjoyable for the person consuming that food. Palatability is not static and is not permanent. A person's taste can change over time, acquiring a liking for new flavors or vice versa.

When a food is palatble, typical factors of that food might be that it is not too acidic, sweet, tart, salty, dry, spicy, etc. Palatable foods can be bland or flavorful, but usually have a nice balance of these characteristics.

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10y ago
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Q: What are the palatability factors?
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