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Electric woks usually do not get hot enough to fully cook the food, and also it is very common for the food to stick rather badly after the cooking process is finished.
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∙ 10y ago
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Are electric woks as good as traditional ones?
Electric woks are better than traditional ones in some respects. For one, they do not take up space on your stove so you can cook other things. They are also easier to clean up because they sit on the counter and not the stove. The only disadvantage is that electric woks don't get as hot as traditional woks.
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What is the temperature range of an electric wok?
Most basic electric Woks temperature ranges are 150-400 degrees F. Electric woks are a very convenient means of cooking foods at high temperatures. The range of methods of cooking that can be employed is simply staggering from baking, deep frying, stewing, roasting and steaming. This is all due to the wok electric an electric hotplate which can be finely tuned to the right temperature. The high sides of a wok make boiling extremely easy. Electric Woks come in 2 different types; non stick and stainless steel.Electric woks manufactured from stainless steel are extremely easy to clean if you use the right amount of oil in the cleaning process. Most will come with instructions on how to "season" your wok which will make your electric wok last a life time. A slight drawback to non stick is the in ability to use anthing metal while cooking.
What is a pow wok?
Pow woks are woks with "stick" type handles.
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the problems associated witn modern trasport are problems.....over..!
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i think ministry of woks
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What is an electric wok?
It's much like an electric skillet or an electric teapot, you can plug it in. Most woks use heat from a gas stove or an electric sotve and they have a ring to balance to wok on. An electric was has a built in heating unit and doesn't need an external heating source. Electric woks are usually stainless steel and are seasoned like convential woks. If you are planning and doing a lot of cooking in a wok then go convential and get a good one. Learn the proper way to season, cook and care for the metal and it will be the only wok you need. Plus it is a showy way to cook for entertaining. If you just want to cook with it occasionally than a good electric one is all you need. For images of the two use a search engine like Google and type in wok. An electric wok is an instrument used to stir-fry vegetables, meat, and other items. It resembles a large shallow bowl and has a lid. When you plug it in, the bowl becomes hot enough to cook food.
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