The products of plant fermentation are alcohol fermentation, ethyl alcohol and carbon dioxide, or lactic acid fermentation. No further energy is gained for the cell.
yeast cells:
co2 and ethanol
animal cells:
2 lactate
The products of fermentation in plants and animals are mostly an acid or an alcohol. In most cases the products of fermentation are lactic acid, carbon dioxide and ethanol.
carbon dioxide and ethanol
ethanol and water
alcohol
2+2=4 :))
Animals get most of their energy and nutrition from plants. Animals either eat the plants, or eat animals that ate the plants. Also, it gives animals a place to live. Such as spiders, ants, moles, and other animals. Plants also provide animals oxygen.
If the plants and animals disappear from the Earth's surface, then the ecological balance will be disturbed. Without plants there will be no oxygen available for breathing after some time and everybody will die.
Animals and plants are codependent upon on another for several reasons. Namely, animals depend on plants for nourishment while plants depend on animals for fertilizer.
Zoology is for animals, and botany is for plants.
Fermentation is different in plants and animals based on the products produced for each. In animals the main product is lactic acid while in plants the products are carbon dioxide and ethanol.
YEAST
Alcoholic fermentation occurs in plants, fungi (such as yeasts), and bacteria but not in animals.
it does occur in plants. alcoholic fermentation is a type of fermentation that many plants go through
Trick question: glycolysis is anaerobic fermentation resulting in lactic acid in animals, and ethanol and carbon dioxide in plants and fungi.
Your assumption is wrong. In anaerobic conditions (like in muscle tissue) lactic acid (and ethanol) fermentation occurs in plants too. It's bad for plants and if it continues for too long they die.
what are the reactants and products of fermentation and acetyl Co A formation
Two waste products common to plants and animals are carbon dioxide and water. However, only plants that photosynthesize in the dark have water as a waste product.
Plants utilise what animals give out like their excretory products while animals utilise what plants give like oxygen, fruits, etc.
Lactic acid is produced by animals during fermentation .
Well, the reactants and products of anaerobic fermentation are called GO TO HIGHSCHOOL.
They release lots of things, it depends on what topic you are talking about. In General; Energy During Cellular Respiration; Co2 During Lactic Acid Fermentation: Lactic Acid During Alcohaulic Fermentation: Ethanol