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  1. Observe silence in culinary room and especially while working with the ingredients in the kitchen.
  2. Maintain cleanliness and orderliness in the laboratory/kitchen.
  3. Vandalism is prohibited especially on tables and chairs.
  4. Return the cleaning materials in order of their use.
  5. Have proper cooking outfit before starting to work with the ingredients.
  6. Return the baking tools and equipments inside the cabinet well-wiped and clean after use.
  7. Always check the gas tank before and after use.
  8. Dispose garbage regularly.
  9. Switch off the lights and unplug the electric fan after using.
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11y ago
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15y ago

the major rules in food preparation is it to be simple and small but if your feeding a big hungry famaly just keep it clean and and tasty or just do a small main meal and a large pudding witch is nearly always good by adamliversedge the major rules in food preparation is it to be simple and small but if your feeding a big hungry famaly just keep it clean and and tasty or just do a small main meal and a large pudding witch is nearly always good by adamliversedge

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Q: What are the rules and regulations in cooking?
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