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From: http://frenchwomendontgetfat.com/content/eating-seasons

What's In Season?

  • Winter: Apples, Beets, Burdock, Cabbage, Carrots, Collard Greens, Daikon, Garlic, Horseradish, Jerusalem Artichoke, Kale, Kohlrabi, Leeks, Mesclun, Mushrooms, Onions (red and yellow), Parsnips, Pears, Potatoes, Rutabagas, Shallots, Sprouts, Squash, Sweet Potatoes, Turnips, Winter Squash
  • Spring: Apples, Arugula, Asparagus, Beet Greens, Beets, Bok Choy, Broccoli, Cabbage, Carrots, Chard, Collard Greens, Cress, Fiddleheads, Garlic, Jerusalem Artichoke, Kale, Lettuce, Mesclun, Mushrooms, Mustard Greens, Onions, Parsnips, Peas (snap and snow), Potatoes, Radishes, Rhubarb, Scallions, Shallots, Spinach, Sprouts, Strawberries, Turnip Greens, Turnips
  • Summer: Apricots, Beet Greens, Beets, Blackberries, Broccoli, Cabbage, Carrots, Cauliflower, Celery, Chard, Cherries, Collard Greens, Cucumbers, Currants, Eggplant, Elderberries, Endive, Fennel, Garlic, Green Beans, Gooseberries, Kale, Kohlrabi, Leeks, Lettuce, Melons, Mesclun, Nectarines, New Potatoes, Okra, Onions (red and yellow), Parsnips, Peaches, Peppers, Plums, Radicchio, Radishes, Rhubarb, Scallions, Shallots, Spinach, Sprouts, Squash, Strawberries, Sweet Corn, Tomatoes, Turnip Greens, Turnips
  • Fall: Apples, Arugula, Asian Pears, Beet Greens, Beets, Bok Choy, Broccoli, Brussel Sprouts, Burdock, Cabbage, Carrots, Cauliflower, Celery, Chard, Collard Greens, Corn, Cranberries, Cucumbers, Daikon, Eggplant, Fennel, Garlic, Grapes, Green Beans, Horseradish, Kale, Leeks, Lettuce, Mesclun, Mustard Greens, Mushrooms, Okra, Onions (red, yellow), Parsnips, Peas (snap, snow), Peppers, Potatoes, Pumpkins, Quince, Radishes, Raspberries, Rutabagas, Scallions, Shallots, Spinach, Sprouts, Squash, Sweet Potatoes, Tomatoes, Turnip Greens, Turnips
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Q: What are the seasonal vegetables in France?
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