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The three most abundant elements in carbohydrates are carbon, hydrogen, and oxygen. Carbohydrates are composed of these three elements in varying ratios.
Fats and carbohydrates are composed of the elements carbon, hydrogen, and oxygen.
The three elements that are found in carbohydrates are oxygen, hydrogen and carbon.
Carbohydrates are made of carbon, hydrogen and oxygen.
There are three elements found in the carbohydrates that make up many of our foods. They are carbon, hydrogen, and oxygen.
Fats are made of the same elements as carbohydrates, but in different proportions.
fat
The chemical elements of carbohydrates is oxygen, hydrogen and carbon. Carbohydrates are a group of organic compounds such as sugar, cellulose and starch, that occur in living tissues and foods.
The only three atoms found in carbohydrates are Carbon (C), Oxygen (O), and Hydrogen (H). They are named carbohydrates after these three elements, carbo from carbon and hydratefrom water, which is H2O.
The three elements found in carbohydrates (CHO) are carbon, hydrogen, and oxygen. These elements are essential building blocks of carbohydrates, which are a vital source of energy for the body.
The three elements found in carbohydrates are hydrogen, carbon, and oxygen. Carbohydrates are found in many foods. They help the body produce energy, but too many carbohydrates can cause a person to gain weight.
Carbohydrates are composed of carbon, hydrogen, and oxygen elements. The main elements found in carbohydrates are carbon and hydrogen, with oxygen also present in the form of hydroxyl (-OH) groups. These elements combine in different configurations to form various types of carbohydrates, such as sugars, starches, and fibers.