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Here are some traditional dishes that are eaten in Cape Town:
- Babotie - a spicy version of shepherd's pie, which is a minced-meat pie with a mashed-potato crust
- Samosa - a deep-fried small triangular pastry, which is filled with spicy meat, chicken or vegetables
- Boerewors - sausage that is usually prepared on a "braai," which is the South African version of a barbecue
- Melktert - milk tart
- Snoek - a type of local fish
- Biltong - air-dried meat strips
- Curry and rice
- Bredie - a Cape Malay meat-based stew
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What food dishes are typical to Afghanistan?
matan karahi shorba and lyk diz many more palow, qabali , kichiri quroot, chalow, kabab,
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matan karahi shorba and lyk diz many more palow, qabali , kichiri quroot, chalow, kabab,
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Because they needed someplace to stop off on their way to and from Asia. Cape Town acted as a refreshment station where they grew fresh fruit and vegetables and kept freshwater, because if the sailors didn't get enough of the right kinds of food and fresh food, then they would have died.
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