Types of wood preservatives are:
This is all i know
Carbon film
Carbon film
White, Distilled Vinegar, with an acidity of around 5%.
Every culture in the world uses some type of food preservation. Types of food preservation include: freezing, dehydrating, curing, smoking, fermenting, and canning. It is not possible to estimate where these methods are being used the most.
Which type of preservation produces a 3-D replica, showing the exterior features of an organism?A. Microfossil B. Carbon film C. Trace fossil D. Cast
yes,.. because you add salt on it and preserve it for 2 days so i think it's a type of preservation,..right?wow nose bleed aq don ah,,.
cultural preservation is unique and irreplaceable, which places the responsibility of preservation on the current generation.
The best type of food preservation is by drying. The shelf life of the food is increased by several months, or even by several years, by dehydration. The other way to preserve food is by canning, which is a hydrated way to preserve. If the process is done completely sanitary, then the food will preserve indefinitely.
No, preservation is a noun, the verb is "to preserve"
important of ph in fruit preservation
the ingredients of meat preservation is meat
food preservation is a preserved food