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Normal triglyceride levels are considered to be anything below 150mg/dL. This is considered low risk. Slightly above normal is considered 151-199, some risk is considered 200-499, and high risk is anything above 500mg/dL.
What else can I help you with?
What statement about glucose and triglycerides s is not correct?
A statement that is not correct about glucose and triglycerides is that they are both types of lipids. Glucose is a type of sugar, while triglycerides are a type of fat.
What type of molecule is Triglycerides?
A fat
Are proteins triglycerides?
No they are not. Triglycerids are type of lipids
Why are high triglycerides levels a bad thing?
High triglycerides are bad because they increase the risk of heart disease. Triglycerides are a type of lipid found in fats and are the part of fats that are harmful to your body
Are Triglycerides in plants?
Yes, triglycerides are present in plants. Triglycerides are a type of fat storage molecule found in plant cells, particularly in plant oils and fats. These triglycerides serve as a source of energy for the plant.
What type of triglycerides tend to be solids at room temperature and why?
saturated triglycerides tend to be hard at room temperature because they come primarely from animals
Which type of connective tissue contains primarily triglycerides?
Adipose tissue contains triglycerides commonly used for insulation, protection, and cushioning shock.
What is the most prominent type of fat in food and in the human body?
Triglycerides
What are triglycerides and how are they important for our body?
Triglycerides are 3 type of fat. There are found in food that we eat daily life. It give to our body: nutrition, Insulation and Protection and energies.
Is a triglyceride a protein?
No, a triglyceride is not a protein. Triglycerides are a type of lipid, while proteins are a different type of biomolecule.
Which macromolecule are often made of three fatty acids bound to a glycerol molecule?
triglycerides
What type of organic compound is Triglycerides?
Glycerol & Fatty acids
