Biological pest control, compost, crop rotation, green manures, and mechanical cultivation are the methods of organic farming. Biological pest control entails use of natural predators in feeding chains and food webs while compost and green manure operate to amend, fertilize and mulch soils, to retain heat and moisture, and to suppress weeds. Buffer zones against contamination from neighboring conventional farms, pastures for grazing, row covers against crop and plant predators, and wildlife corridors for beneficial organisms represent examples of mechanical cultivation.
Yes, all farming was organic before the manufacture of synthetic fertilizers and pesticides.
Farmers choose to go organic for various reasons, such as reducing their environmental impact, promoting biodiversity, avoiding synthetic chemicals, and meeting consumer demand for organic products. Organic farming practices tend to be more sustainable and environmentally friendly compared to conventional farming methods.
There are many arguments both on the "for" and "against" side of whether their should be more organic farms. The main "for" argument is the "depletion of the environment, overuse of pesticides/fertilizers and loss of natural habitat for wildlife through intensive farming". There is also the "cruelty to animals farmed through intensive farming methods" argument. The main "against" argument is that "it is not possible to feed the world's population through organic farming methods, because organic farming yields much less than conventional farming methods". Personally, I think there is a happy middle-ground to be found. Also, many farms are "organic" in all but name, due to various issues associated with being certified as organic.
The Philippines employs various farming methods, including traditional subsistence farming, commercial agriculture, and organic farming. Subsistence farming is common in rural areas, focusing on crops like rice, corn, and vegetables for local consumption. Commercial agriculture, driven by the export market, involves the cultivation of cash crops such as sugarcane, coconut, and bananas. Additionally, organic farming is gaining traction, promoting sustainable practices and reducing chemical inputs.
no, for the most part. this doesnt mean that organic or other farming methods are sustainable...
People may like organic farming because, it is friendly to our planet and the diversity of living things on it.
Some farming methods that can reduce negative impacts on soil include crop rotation, cover cropping, reduced tillage practices, and incorporating organic matter into the soil. These methods help improve soil structure, increase soil organic matter content, and reduce erosion.
Farmers are adopting organic methods to grow crops due to increasing consumer demand for chemical-free and environmentally sustainable products. Organic farming can also improve soil quality, promote biodiversity, and reduce pollution compared to conventional farming practices. Additionally, some farmers see organic farming as a way to promote long-term sustainability and resilience in their operations.
Because of media reports and scares about intensive farming methods.
The term describing the farming of land to produce crops is "agriculture." This practice involves the cultivation of soil, planting of seeds, and harvesting of crops for food, fiber, and other products. Agriculture encompasses various methods and techniques, including traditional farming, organic farming, and modern industrial agriculture.
The impacts upon non-target and target animals and crops are the biological issues with non-organic and organic farming methods. Non-organic farming methods prioritize specific animals and crops whose marketability and profitability warrant lush, rapid growth even if the necessary inputs and resources compromise the life cycles and natural histories of animals and plants deemed dispensable, in the way or of lesser importance. Organic farming methods contrastingly take in the entire picture through attention to the well-being of the entire farm as one system, one unit, one whole warranting botanical controls and natural predators over chemical, genetically modified, non-local, off-site synthetic inputs and resources.
Organic food and farming does not pollute the environment with synthetic fertilizers and pesticides, some of which may actually be harmful for the soil in addition to getting into our streams and water. Since the methods used in organic farming replenishes micronutrients organically, organic foods may be more nutritious than non-organic.