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Farmers choose to go organic for various reasons, such as reducing their environmental impact, promoting biodiversity, avoiding synthetic chemicals, and meeting consumer demand for organic products. Organic farming practices tend to be more sustainable and environmentally friendly compared to conventional farming methods.
What else can I help you with?
Why do farmers put nitrogen on their plants?
What organic molecules is nitrogen found in
Why are not all farms organic?
Not all farms are organic due to various factors, including the higher costs and labor-intensive practices associated with organic farming. Conventional farming methods often use synthetic fertilizers and pesticides, which can lead to higher yields and lower prices, making them more appealing for many farmers. Additionally, some farmers may lack access to organic certification processes or the knowledge required to transition to organic practices. Economic pressures and market demand also play significant roles in determining farming methods.
Where did many of these migrant farmers go from the dust bowl?
to California
Who uses oragnic fertilizers?
Organic fertilizer is only a source of nitrogen; chemical manmade fertilizers can offer nitrogen, potassium, phosphorous and other microelements. These fertilizers are stable and can be easily transported at long distances.
Why do farmers prefer inorganic farming?
Typically farmers choose inorganic or conventional farming because 1) that is what they are accustomed to, and 2) cost efficiency. To be considered organic not only do you have to practice organic farming but you also have to buy a permit or license that costs quiet a bit of money. Also man made pesticides are much cheaper than the organic alternatives. Many farms are passed along through generations and have been taught by their parents or grandparents. This makes changing the identity or practices of your farm difficult because this is the way you were taught and how it has always been.
When was California Certified Organic Farmers created?
California Certified Organic Farmers was created in 1973.
What percentage farmers' markets feature organic food?
There are so many farmers' markets that it would be impossible to say. It is unlikely that all farmers at any market would be organic growers and many markets may not have any organic farmers.
Should i go to a doctor for large intenstine pain?
The occupations that require an omri tech test are national organic standards. This could involve farmers, retail that sells organic foods, nutritional advisors particularly in organic and natural foods.
What do farmers use to contol pests on an organic farm?
Crop rotation and approved organic pesticides.
Is it possible to find organic food that is not too expensive?
Yes it is possible to find organic food that is not too expensive. With more and more farms going organic, economies of scale have bought the price down. Go visit your local farmers market.
Is organic a con?
No, organic is not a con. There may be unscrupulous farmers who say their produce is organic when it is not, but organic in itself is real. Many believe organic foods are healthier than non-organic foods,
Can you give me a sentence with the word organic?
She prefers to buy organic produce from local farmers' markets.
Who grows organic food?
Some farmers grow organic foods and many gardeners also grow organically.
What are some reasons why you should not eat organic?
There are no reasons not to eat organic as far as health goes. Something that often is prohibitive is cost. Organic foods are often more costly than non-organic foods, but if you visit local farmers or farmers markets, even that might not be a factor.
What organic farms are there in Jerusalem Ohio and the surrounding areas?
Monroe County Farmers' MarketSardis, OHWoodsfield Farmers' MarketWoodsfield, OH
Why do farmers put nitrogen on their plants?
What organic molecules is nitrogen found in
Are all fruits and vegetables at a Farmers Market organic?
No, not really. Most organic farmers like to tell that they are so they can sell to people who want only organic. Ask the farmer if he is or not. He'll tell you. Organic means no chemicals, pesticides or fertilizers, at a farmers market you will find wholesome fresh picked straight from the vine vegetables, but to certify that they have never come into contact with any chemicals of any kind is a different matter altogether, that is why organic ( certified ) cost so much. Trust me you will be very happy with the food you get at the farmers market, and it will be a lot better than anything you can get at a chain store.
