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Why bit stuffing is required?
Bit stuffing is used for various purposes, such as for bringing bit streams that do not necessarily have the same or rationally related bit rates up to a common rate, or to fill buffers or frames. The location of the stuffing bits is communicated to the receiving end of the data link, where these extra bits are removed to return the bit streams to their original bit rates or form. Bit stuffing may be used to synchronize several channels before multiplexing or to rate-match two single channels to each other.
What is the bit stuffing and why you go for byte stuffing?
in bit stuffing we use data in bits !! in byte stuffing we use char !! thus in byte stuffing first char and converted in binary form and then bit stuffing is applied on it
What is pulse stuffing?
Bit stuffing is one coding technique for preventing patterns from occurring in data. The code rate for bit stuffing is always less than the Shannon capacity.
Let 01111 be the frame delimiter flag in a data link protocol What is the transmitted bit sequence for the data 0111110111011110 using the bit stuffing method?
3 bit stuffing is required
What is bit stuffing in HDLC?
Bit stuffing is the insertion of non information bits into the data bits.In high level data link control protocol(HDLC),it provides a means of synchronization.
What is the name of the scheme that ensures that the flag sequence is not repeated in a frame?
Bit stuffing and destuffing Zero-bit insertion and removal
How long do you warm prepared stuffing?
It depends on whether you are using an oven or a microwave. In an oven, about 20 minutes on 350 degrees should do it. For a microwave, try 1:45 and see how it is. If you have a lot of stuffing you made need to do a bit longer.
What is the problems of the scarcity?
production level decreases bit by bit.
What is the stuffing in stuffed pork chops?
get a little bit soda and put it into the pork chop
Where was Molière buried?
For various reasons (check related link) his remains have traveled a bit. In 1817 they were transferred to Père Lachaise Cemetery in Paris, France.
How can I effectively reheat stuffing to ensure it stays moist and flavorful?
To effectively reheat stuffing while keeping it moist and flavorful, add a little bit of broth or water to the stuffing before reheating it in the oven. Cover the dish with foil to prevent it from drying out, and bake at a low temperature until heated through. Stirring occasionally can also help distribute moisture evenly.
How to reheat stuffing to ensure it stays moist and flavorful?
To reheat stuffing and keep it moist and flavorful, place it in an oven-safe dish with a little bit of broth or water, cover it with foil, and bake it at 350F for about 20-30 minutes. Check it periodically and add more liquid if needed.
