0
The three guidelines for vegetable cookery are always knowing why and when the vegetables are out of dated time limitacy. Next, everything must have a purpose, use, and/or certainty for cooking the guidelines out of the vegetable. Know how to spell : VEGETABLE Last, is having all the same vegetable family together in one pot forever. SEE HEAR AND FEEL THE FOOD
Wiki User
∙ 14y ago
Wiki User
∙ 10y agoCooking vegetables is simple comes in 4 different steps .
First - Pour oil
second -Add vegetables when it heats up
Third -Add spices to the vegetable
Fourth -Add water to boil
Anonymous
Hbv
Anonymous
Dif
Anonymous
Steaming
Add your answer:
Earn +20 pts
Which cooking method ate generally used while cooking vegetables?
Most people simply use the frying method while cooking their vegetables.
Cooking vegetables water soluble vitamins will be retained by what cooking method?
Steaming the vegetables rather than boiling.
What is rinse in cooking?
you rinse vegetables or fruit before cooking
Which cooking method are generally used while cooking vegetables and green leafy vegetable?
Many people in the world prefer to steam vegetables while cooking them.
What is a steamer used for cooking?
vegetables
Does cooking destroy the photochemicals in vegetables?
it does not
Is carryover cooking a concern when preparing vegetables?
Carryover cooking can affect anything. For vegetables, carryover heat can take perfectly cooked and pristine vegetables and make them bland and overcooked.
What are the principles of cooking poultry?
There are different principles when cooking poultry. Making sure to clean the poultry is important. Also cooking it to the proper internal temperature is important in order to not cause food poisoning.
When cooking vegetables what important nutrient is lost during the cooking process?
Fibre.
What are the principles and techniques of cooking cereals and sugar cooking?
Be sure to use the right measurements
How does a knife make cooking easier?
To achieve even cooking in vegetables or meats, cutting them approximately the same size will make cooking easier.
What is the principles of cooking meat?
It kills all of the bacteria.
