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Here's one recipe: Grate 4 potatoes together with 1 onion and 2 carrots. Beat in two eggs, and add 2 tablespoons of matzah meal, then fry on a hot generously oiled griddle. Serve with sour cream or apple sauce. There are many variations on this recipe, many leave out the carrots, some leave out the onion, some add turnips or parsnips, some add baking powder. Salt and pepper can be added to the batter or the latkes can be seasoned at the table.

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Anonymous

4y ago

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