They have thick photosynthetic stems, waxy coatings on their surfaces to prevent water loss and also they are succulents, where they store water since they get very little from their environment. Also, since they are covered with spines then animals that might be interested in eating them for a source of hydration are deterred from doing so. (If the cactus were bitten, a lot of water loss would occur)
Climates create different types of plant life due to variations in temperature, precipitation, humidity, and seasonal changes. These environmental factors influence how plants adapt to their surroundings, leading to the development of specific traits suited for survival. For example, arid climates favor drought-resistant plants like cacti, while tropical climates support lush, diverse vegetation. Consequently, the unique combinations of these climate elements shape distinct ecosystems and plant communities worldwide.
Adaptation
cacti and prickly pears
People in dry or arid climates often eat foods that can withstand harsh conditions, such as drought-resistant crops like millet, sorghum, and cacti. They also consume foods that require minimal water for cultivation, such as dates, nuts, and dried fruits. Additionally, they may rely on preserved or fermented foods to extend the shelf life of their perishable items.
Cacti are able to store water in their fleshy stems.
Climates create different types of plant life due to variations in temperature, precipitation, humidity, and seasonal changes. These environmental factors influence how plants adapt to their surroundings, leading to the development of specific traits suited for survival. For example, arid climates favor drought-resistant plants like cacti, while tropical climates support lush, diverse vegetation. Consequently, the unique combinations of these climate elements shape distinct ecosystems and plant communities worldwide.
Adaptation
hobbies
cacti and prickly pears
Cacti (cactus plural) is all I can think of
an abundance of plant life. always green and thriving Mostly Cacti
People in dry or arid climates often eat foods that can withstand harsh conditions, such as drought-resistant crops like millet, sorghum, and cacti. They also consume foods that require minimal water for cultivation, such as dates, nuts, and dried fruits. Additionally, they may rely on preserved or fermented foods to extend the shelf life of their perishable items.
Cacti are able to store water in their fleshy stems.
yes
A desert vegetation region typically has sparse plant life with scrub brush and cacti. These regions are characterized by low precipitation levels and high temperatures, which are ideal conditions for plants that have adapted to conserve water, such as cacti and other succulents.
they try to live well
Saguaro cacti are about 100 years old when they get arms. Other cacti vary.