Glucose becomes available to cells by photosynthesis in plant cells and by transportation through the cell membrane from outside of the cell in animals.
glycolysis and cellular respiration
Two phosphate groups must be added to glucose.
Carbon dioxide, water and energy.
During Glycolysis, Glucosemolecules are split into two pyruvates during a sequence of enzyme-controlled reactions. This occurs in both aerobic and anaerobic respiration.
During glucose breakdown, glycolysis and fermentation occur anaerobically. Glycolysis breaks a glucose molecule into energy and pyruvate. Fermentation uses to the pyruvate to form either ethanol or lactate.
it is because brine is an important source of two elements i.e. Sodium and Chlorine. Obtaining them is much easier by electrolysis then other methods.
No they are two seperate molecules.ATP gets energy of glucose.
Glucose and triglycerides
Two phosphate groups must be added to glucose.
Glucose and salt are two very important components of blood. Glucose is for energy and salt makes electrolyte that helps transmit nerve impulses.
fuision and fission.
The energy "currency" of the human body is ATP (adenosine triphospate). Your body produces ATP in a variety of ways, and without getting into some heavy physiology, I'll put it like this: Every cell in the human body needs two things: oxygen and glucose. The cells then use these two things to create large amounts of ATP using a process called "oxidative phosphorylation". When oxygen or glucose aren't available, you body tries other processes to produce ATP, but these other methods don't produce very much ATP - which is why you can't survive for long without oxygen or glucose! (You get glucose from food)
Providing energy and the regulation of blood glucose
Two possible methods of obtaining fresh water for the future are desalination and melting icebergs.
Retained in the two pyruvates produced by glycolysis.
Two ways cells release energy are through photosynthesis, in which carbon dioxide and light energy are used to make glucose, and through aerobic cellular respiration, where glucose is broken back down in the presence of oxygen, forming carbon dioxide and energy.
In a fruit
Carbon dioxide, water and energy.