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The number one disinfectant spray would depend entirely on what one is disinfecting and the area to be disinfected. Indoor, small areas can be disinfected with a can containing normal strength. For larger areas or a specific odor one should look more towards an industrial strength disinfectant spray.
A casting in dentistry is disinfected before and after a person trys-in. The casts must be disinfected as they are how molds are created for people's teeth.
Thermometers are disinfected after each use to reduce the risk of infection.
A thermometer should be cleaned, disinfected and placed in an appropriate container for storage.
Yes, most of them are. You should be aware however, that any vegetable, regardless of origin, should be washed and disinfected.
no
Biohazard
Surfaces can be disinfected with a 20% bleach solution and should be kept wet with the solution for at least 30 minutes.
You need to edit your question to be more specific.
Through: Warm, body temperatures/ areas Sneezing and then touching things Blowing Not cleaning areas/ things regularly.
Several areas in England are regularly affected by drought.
http://thesaurus.reference.com/browse/disinfected Shows synonyms for disinfected such as cleansed, clear, sanitary, washed, etc.