Physically yes. There isn't very much of a chemical difference between the two (i.e. your dish won't explode if you substitute beef for chicken). However, your dish will taste very different, as beef broth is generally heavier and saltier tasting.
If you don't have beef broth, you can use chicken broth as the substitute. Chicken broth adds a mild flavor and light color to dishes. Both broths have nearly identical compositions: The chicken broth calls for chicken instead of beef meat — causing less flavor but retaining a meaty taste as much as it is savory.
beek broth, beef buillion cubes , chicken broth
You can use beef broth or in some cases a beef gravy mix.
Vegetable broth can be used as a substitute for any broth.
My understanding is that stock and broth are the same thing.
Soy sauce and water (1 Tbs soy sauce per cup of water).
You could substitute beef bouillon for beef broth.
Beef bullion.
Vegetable stock.
Yes, you can substitute chicken broth for turkey stock as the two are similar in taste. This would work better than substituting with vegetable or beef stock.
I use McCormick's All-Vegetable Chicken Bouillon cubes....no meat, but has a nice flavor. They also come in All-Vegetable Beef cubes. They disolve quickly in hot water and can be used anywhere you'd use chicken (or beef) broth.
You can use beef boullion cubes, or beef broth.
Both beef and chicken cubes are a great way to add the flavor of beef or chicken broth to your dish without having to make a full pot of broth. They are also a quick and easy option if you only need a small amount of broth for your recipe. AustralianBoneBroth
6 beefs
Beef broth can easily be substituted with chicken broth or vegetable broth. Usually, what is most important is the fact that you add a flavored liquid to whatever you are cooking. While it may subtly affect the taste, the overall quality of the dish will not be compromised.
Yes if the chicken is slaughtered islamicly then broth is halal. if the chicken isnt then No it is haram.
Chicken Stock can be used effectively instead of chicken broth. You will get a similar taste.
Yes, you can, but the taste would be different.
Vegetarians only use vegetable broth, never a meat based broth.
You could, but how you do it depends on your recipe. (I'm assuming here you want to substitute Swanson's for a more concentrated broth like Campbell's). If the recipe says add water to dilute the concentrated broth, obviously you wouldn't want to do that with the Swanson's. You'd just add the same total volume of liquid called for in the recipe. If you really wanted to be a purist, you could always concentrate the regular beef broth by reducing it down in a saucepan, or you could purchase a jar of beef base and add a little to the broth to give it a more concentrated beef flavor (but be careful how much you add, it can also add a lot of salt).
No. Most watercress soups use a chicken broth base.