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the mayonnaise as a binding agent for your crab cakes
There is no ammonia used in the making of Little Debbie cakes according to the company.
Maryland's favorite food is its famous soft shell blue crab. It can be used in many things such as crab cakes, crab salad, or just the crabmeat by itself.
you can substitute oil with applesauce. it makes the cake healthier and more spongy. don't worry, you can't taste it.
butter
Flour
Flour
Little Debbie says that there is no ammonia used in the making of any of their cakes, mixes, or products.
Cake making is just simply that.....making cakes. There are many different ingredients that can be used, as there are dozens and dozens of different types of cakes in the world.
Baking sugar.
flour
There are many powders to make cakes but the most used is probably flour