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Ice cream is usually kept in a freezer, but if it is to be kept cold when camping, boating, or for a picnic, dry ice is readily available from dealers usually listed in a telephone book or on the internet in most cities and towns. Dry ice is frozen carbon dioxide that sublimates (vaporizes) into carbon dioxide gas very slowly while keeping frozen substances well below the freezing point of water, and it leaves no harmful residue.

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14y ago

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