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then the yeast dies and the brew won't ferment.

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Q: What can happen if it is to hot for the yeast when making alcohol?
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What is uses of yeast?

yeast is used to make bread. you make bread by stirring water yeast and sugar which feeds the yeast to grow in the hot temperature. Yeast is also used in making alcohol of many uses, beer, wine , fuel , etc....


How would you show that yeast was responsible for making the dough rise?

Yeast eats sugar.Then it releases carbon dioxide and the bread rises. Yeast works best in a warm dark but not hot area.


How warm should the water be when adding to yeast?

About 111 degrees is ideal...too hot and you may kill the little guys, too cold and the yeast wont proof


Are very hot liquids necessary to activate yeast?

Very hot liquids will kill off the yeast. Only use slightly warm water to activate the yeast.


What would happen if you put Alcohol in a balloon?

It would spoil the alcohol due to the plastic in the balloon, but it wouldn't doa anything else, unless the balloon or the alcohol was hot, the the balloon would pop.


Why yeast rise faster in hot water?

Yeast is a living organism, and works best in higher temperatures. The warmth gives it energy to respire faster, producing more carbon dioxide, making the dough rise.


Why does yeast need hot water?

Warm water is best for yeast because yeast is a living organism that likes to live in similar temperatures to humans. Put yeast in hot water and it dies, put it in cold water and it will not do its job properly (will be too cold to reproduce fast etc). Put it in water that is just right and it will thrive


Why doesn't yeast rise in hot or cold temperatures?

If the temperature is too low, the yeast will remain dormant. If the temperature becomes too hot, the yeast organisms will be overwhelmed and killed before they can respire.


What happens to yeast when added to water?

When yeast is in cold water, it goes dormant. If the water is too cold, though, it will kill the yeast.


Does hot water make yeast rise?

Warm, not hot, water will activate yeast causing them to produce carbon dioxide which causes breads to rise


Will boiling water kill yeast?

Hot water kills yeast. If the water is to hot then the enzymes within the yeast will be denatured and unable to work. Instead warm water must be used to encourage 'growth'.


Will yeast activate with sugar if the water is too hot?

No, if the water is too hot, it can kill the yeast. The water needs to be between 90 and 110 degrees (F.)