then the yeast dies and the brew won't ferment.
yeast is used to make bread. you make bread by stirring water yeast and sugar which feeds the yeast to grow in the hot temperature. Yeast is also used in making alcohol of many uses, beer, wine , fuel , etc....
Yeast eats sugar.Then it releases carbon dioxide and the bread rises. Yeast works best in a warm dark but not hot area.
About 111 degrees is ideal...too hot and you may kill the little guys, too cold and the yeast wont proof
Very hot liquids will kill off the yeast. Only use slightly warm water to activate the yeast.
It would spoil the alcohol due to the plastic in the balloon, but it wouldn't doa anything else, unless the balloon or the alcohol was hot, the the balloon would pop.
Yeast is a living organism, and works best in higher temperatures. The warmth gives it energy to respire faster, producing more carbon dioxide, making the dough rise.
Warm water is best for yeast because yeast is a living organism that likes to live in similar temperatures to humans. Put yeast in hot water and it dies, put it in cold water and it will not do its job properly (will be too cold to reproduce fast etc). Put it in water that is just right and it will thrive
If the temperature is too low, the yeast will remain dormant. If the temperature becomes too hot, the yeast organisms will be overwhelmed and killed before they can respire.
When yeast is in cold water, it goes dormant. If the water is too cold, though, it will kill the yeast.
Warm, not hot, water will activate yeast causing them to produce carbon dioxide which causes breads to rise
Hot water kills yeast. If the water is to hot then the enzymes within the yeast will be denatured and unable to work. Instead warm water must be used to encourage 'growth'.
No, if the water is too hot, it can kill the yeast. The water needs to be between 90 and 110 degrees (F.)